Vineyard Kitchen

Enjoy our wines with these great, simple recipes.

Grilled Lamb Chops or Leg of Lamb	Pacific Rim Barbequed Pork Ribs	Grilled Salmon with Soy Ginger Marinade
Grilled Flank Steak with Grilled Vegetables, Roasted Vegetables Aioli and Chimichurri Sauce Smoked Trout on Cucumber Rounds Garlic and Herb-Rubbed Steak Grilled Lamb Sirloin

Early Summer 2008 musings

So far 2008 has been a strange weather year; a very dry Spring followed by severe frosts followed by a heat wave. More >>

"What's New" - Spring 2007

2007 brings us new enthusiasm and we look forward to sharing our newest releases and even two completely new wines. More >>

Humans, Harvest & More - Fall 2006 Ramblings...

Pey-Marin and Mount Tamalpais Vineyards wines continued to garner accolades from the critics this year, and for perhaps the first time, we truly believe winegrowing in Marin County is not "nuts", as we were told years ago when we ventured into Marin. Some of these exciting comments include “ impeccable wines with a structure rarely seen in California", "Very Highly Recommended", "wonderfully expressive", etc. More >>

"Fit for a King!"

Prince Charles and Camilla enjoyed our Mount Tamalpais Vineyards Merlot during their November visit to Marin County. More >>

Winter 2005/2006

Our 2005 harvest was one that winegrowers dream about. More >>

Marin's First Riesling Coming Soon!

Due to release Spring 2006. More >>

In the News

Marin Wines receives rave reviews from www.vinography.com.

Original Wine Country Makes Comeback, KGO-TV San Francisco
View the article >>